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Monday

Vegetable Grill

Fresh vegetable grill with a delicious gravy, served with boiled or jacket potatoes and seasonal vegetables

Tuesday

Macaroni Cheese

Macaroni cooked in a smooth cheddar cheese sauce, served with baby corn on the cob or mixed salad

Wednesday

Vegetable Chilli

Delicious fresh vegetables cooked in a mild chilli sauce served with basmati rice or jacket potatoes, seasonal vegetables or mixed salad

Thursday

Cheese and Leek Bake

Locally grown leeks baked in a smooth cheese sauce, with a potato topping, served with seasonal vegetables or mixed salad

Friday

Baked Vegetable Kebab

Roasted red and yellow peppers, courgettes, mushrooms, cherry tomatoes and aubergines in olive oil and seasoning