Menu

Monday

Vegetable Casserole

Fresh local vegetables in a delicious home made sauce, served with creamed or jacket potatoes

Tuesday

Vegetable Curry

Fresh vegetables in a mild curry sauce served with boiled rice and fresh naan bread

Wednesday

Tomato and Basil Sauce

A fresh tomato and basil sauce served with pasta tossed in olive oil and mixed salad

Thursday

Cheese and Tomato Quiche

Home cooked pastry case filled with cheese and tomato, served with roast or jacket potatoes and seasonal vegetables

Friday

Mushroom Lattice

Whole baby mushrooms in a creamy white sauce, baked in a puff pastry case, served with chipped or jacket potatoes, spaghetti in tomato sauce, garden peas or mixed salad